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Bottle of Domaine Notre Dame des Pallières Sablet L'Olivetwith label visible
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User Rating:

4.1
Highly Reviewed

Expert Rating:

4.0

Domaine Notre Dame des Pallières Sablet L'Olivet

Notre Dame des Pallières
2020
$14.99
Go to Shop
750 mL
Wine Type
Red Wine
RegionRhone
Alcohol Level
Country
France
SubregionCôtes-du-Rhône-Villages 'Sablet'
Drinking Window
GrapesShiraz/SyrahGrenache
Wine Description:
Domaine Notre Dame des Pallières Sablet L'Olivet Côtes du Rhône Villages is a distinguished wine produced with a meticulous approach by the estate. This blend, comprised of 50% Grenache and 50% Syrah, reflects the terroir of Sablet, with Grenache vines over 40 years old on clay-limestone slopes and Syrah vines on silico-limestone soil near the village. The meticulous vinification involves manual harvesting of select old vines, careful sorting, and destemming of all clusters. The two grape varieties undergo separate vinification with a 20-day maceration period and temperature control. The final blend occurs post-fermentation, allowing for a harmonious marriage of the distinct qualities of Grenache and Syrah. The result is a wine of character and complexity, embodying the essence of the Côtes du Rhône Villages appellation.
Pros:
  • Rich and complex flavor profile
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Cons:
  • May be too rich and intense for some palates

User Rating:

4.1
Highly Reviewed

Expert Rating:

4.0

Wine Expert Note:

This Domaine Notre Dame des Pallières Sablet L'Olivet Côtes du Rhône Villages presents a brilliant and clear robe, boasting a deep cherry-red hue that captures the eye. Intensely aromatic, the nose offers a delightful array of fresh fruit notes, prominently blackcurrant, intertwined with hints of peppercorn and anise, underpinned by a subtle minerality reminiscent of flint. On the palate, it unfolds with amplitude and concentration, showcasing impeccably straight and silky tannins that harmonize seamlessly. The wine's exquisite length is punctuated by lingering flavors of licorice, cocoa, and ripe fruits. For pairing, consider serving alongside hearty dishes such as slow-cooked lamb stew or grilled ribeye steak with rosemary-infused potatoes.
Taste Flavor
Sweetness
Alcohol
Intensity
Body
Acidity
Tannin
Food Pairing
Not available
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