Flavour Profile

Northstar

Northstar Columbia Valley Merlot

Name: Northstar Columbia Valley Merlot
Brand: Northstar
Price: null USD
Rating: 3.75 (0 reviews)

United States, Washington State

Red wine

3.8

Expert Rating

4.0

Sometimes Reviewed

WINE DESCRIPTION

Northstar Columbia Valley Merlot is a premium wine produced by Northstar Winery, a renowned winery in Washington State. The wine is made from grapes grown in the Columbia Valley appellation, which is known for its unique terroir and ideal growing conditions for Merlot. The vineyards are carefully selected for their exceptional features, including well-draining soils, optimal sun exposure, and cool temperatures. The winemaking process involves a combination of traditional and modern techniques, resulting in a wine that is rich, complex, and balanced. The style of the wine is characterized by its deep ruby color, aromas of dark fruit and spice, and flavors of black cherry, plum, and chocolate. It is a perfect choice for those who appreciate the elegance and finesse of a well-crafted Merlot.

NOTES FROM VINOVOSS SOMMELIER

This Northstar Columbia Valley Merlot has an inviting nose of ripe cherries, plums, dark chocolate, and sweet baking spices.On the palate, it is smooth and luscious, with soft tannins and a well-balanced finish. The ripe fruit flavors are joined by hints of oak, vanilla, and mocha. It is a pleasing, well-rounded Merlot that is sure to please.

EXPERT RATING

3.8

DRINKING WINDOW

Now

2026

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Merlot

ORIGINS

Winery: Northstar

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

4.0

0 Review