Noria Sangiacomo Vineyards Pinot Noir is a premium wine produced by the Sangiacomo family, who have been growing grapes in the Sonoma Coast appellation for over 50 years. The vineyard is located in a cool climate region, which allows for slow ripening and optimal flavor development in the grapes. The winemaking process involves careful selection of the best grapes, gentle handling, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a classic Pinot Noir with a delicate balance of fruit, acidity, and tannins, showcasing flavors of red berries, earthy notes, and a hint of spice. This wine is perfect for those who appreciate elegant and refined wines with a sense of place.
NOTES FROM VINOVOSS SOMMELIER
This Noria Sangiacomo Vineyards Pinot Noir has a deep ruby hue and a beautiful nose of ripe cherries and raspberries.On the palate, there are nuances of dark berries, black tea and a hint of oak. The tannins are soft and balanced, while the finish is long and velvety. This is a delicious, complex and well balanced wine that will pair perfectly with roasted vegetables, grilled meats and mild cheeses.
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.