Noble Vines 152 Pinot Grigio

Name: Noble Vines 152 Pinot Grigio
Brand: Noble Vines
Price: null USD
Rating: 3.75 (0 reviews)

United States, Central Coast California

White wine

3.8

Expert Rating

3.7

Highly Reviewed

WINE DESCRIPTION

Noble Vines 152 Pinot Grigio is a refreshing and crisp white wine that is perfect for any occasion. Produced by Noble Vines, a renowned winery in California, this wine is made from grapes grown in the cool climate of the San Bernabe Vineyard in Monterey. The vineyard's unique soil composition and coastal breezes create ideal growing conditions for Pinot Grigio grapes, resulting in a wine with bright acidity and vibrant fruit flavors. The winemaking process involves gentle pressing and cool fermentation to preserve the wine's delicate aromas and flavors. The wine is light-bodied with notes of citrus and green apple, making it a perfect pairing for seafood, salads, and light pasta dishes.

NOTES FROM VINOVOSS SOMMELIER

Noble Vines 152 Pinot Grigio greets the palate with bright citrus and tropical fruit aromas.Its refreshing acidity accentuates flavors of green apple and pear, while a hint of floral notes adds complexity. This well-balanced, crisp white wine is a delightful choice for easy sipping and pairs well with light dishes.

EXPERT RATING

3.8

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Pinot Grigio

ORIGINS

Winery: Noble Vines

Region: Central Coast California

The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States. The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.

CUSTOMER RATING

3.7

0 Reviews