Noah Bramaterra is a red wine produced by the Italian winemaker, Cantine Brusa. It comes from the Bramaterra appellation in Piedmont, Italy, which is known for its pebbles and sand, calcareous soils with volcanic origin. The wine is made from a blend of Nebbiolo, Croatina, and Vespolina grapes, which are hand-harvested and aged in oak barrels before being bottled. Noah Bramaterra is characterized by its intense aromas of dark fruit, spice, and earth, with a full-bodied and complex palate that is balanced by firm tannins and bright acidity. This wine is a great example of the high-quality and unique wines that can be found in the Bramaterra appellation.
NOTES FROM VINOVOSS SOMMELIER
Noah Bramaterra is an Italian red wine made from the native red grape variety of Bramaterra, in Alto Piedmont.This medium to full-bodied red offers aromas of ripe red cherries, prunes, and spices, along with notes of tobacco and leather. On the palate, the flavors are intense and full-bodied, with a dense tannic structure that is balanced by good acidity. The finish is long and persistent, with hints of dark chocolate, licorice, and earthy minerals. Aged in oak barrels, this complex and stylish red is ideal for pairing with roasted or grilled meats and game.
Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti.
The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.