Anselmo Mendes, a passionate and hands-on winemaker, thrives in the vineyards of DOC Vinho Verde. Born in Moncao, he grew up in a winemaking family and cultivated a deep connection to the land. After studying agricultural sciences and oenology, he honed his craft through work with local and international wineries. In 1998, he introduced his inaugural wine, with a special affinity for the Alvarinho grape. His mastery of Alvarinho earned him acclaim, including the title of "Winemaker of the Year" in 2010 in Portugal and recognition as the most innovative Alvarinho producer by Spanish wine critic Jose Penin.

Vinho Verde, Portugal's most popular white wine, translates to "green wine" and signifies its youthful freshness. This Vinho Verde is a light white with a hint of spritz, offering a delightful effervescence. Made primarily with the Alvarinho grape, it boasts a light, crisp profile with refreshing acidity. Perfect for warm weather, this wine is renowned for its vibrant flavors and invigorating character, making it an excellent choice for those seeking a refreshing and approachable white wine. Enjoy it as an aperitif or paired with light seafood dishes for a true taste of Portugal.

Quinta do Ameal Branco is a delightful white wine crafted from the Loureiro grape variety. Produced in the esteemed appellation of Vinho Verde, this wine showcases the unique terroir of the Quinta do Ameal vineyard. The vineyard's location in the Lima Valley, with its cool climate and granite soils, imparts a distinct character to the wine. The winemaking process involves careful selection of the grapes and gentle pressing to preserve the wine's freshness and aromatic qualities. Quinta do Ameal Branco is known for its vibrant acidity, crisp citrus flavors, and floral aromas, making it a refreshing and elegant choice for any occasion.

Aveleda Vinho Verde Loureiro - Alvarinho is a delightful white wine that showcases the best of the Vinho Verde region in Portugal. Produced by a renowned family-owned winery, this wine is a blend of the Loureiro and Alvarinho grape varieties. The vineyards are located in a unique microclimate, benefiting from the cool Atlantic breezes and the region's granite soils. The winemaking process involves careful selection of the grapes and gentle pressing to preserve their aromatic qualities. The result is a crisp and refreshing wine with vibrant citrus and floral notes, balanced acidity, and a touch of minerality. Perfect for enjoying on a sunny day or pairing with seafood dishes.