Nielson Santa Maria Valley Pinot Noir is a premium wine produced by Nielson Winery, a renowned winemaker with a rich history of crafting exceptional wines. This Pinot Noir is sourced from the Santa Maria Valley appellation, known for its cool climate and unique soil composition. The vineyard features a combination of sandy loam and clay soils, which impart a distinct character to the wine. The winemaking process involves careful selection of grapes, gentle pressing, and aging in French oak barrels. The resulting wine is a classic example of Santa Maria Valley Pinot Noir, with a delicate balance of fruit, acidity, and tannins, and a long, smooth finish.
NOTES FROM VINOVOSS SOMMELIER
This Nielson Santa Maria Valley Pinot Noir offers aromas of ripe cherries, wild strawberries, and dried herbs.On the palate, it is medium-bodied with flavors of juicy red berries, anise, and a hint of earthy spices. The finish is smooth, with soft tannins and bright acidity. This is an excellent example of a classic, balanced California Pinot Noir.
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.