Moulin de Gassac
Moulin de Gassac Guilhem Rosé
4.0
Expert Rating
3.8
Regularly Reviewed
WINE DESCRIPTION
Moulin de Gassac Guilhem Rosé is a delightful wine produced by the renowned French winery, Moulin de Gassac. This wine comes from the Languedoc appellation, which is known for its exceptional vineyard features, including a warm and sunny climate, diverse soils, and a long winemaking tradition. The winemakers at Moulin de Gassac use a careful and precise winemaking process to create this wine, which results in a refreshing and elegant style. The wine is characterized by its beautiful pink color, delicate aromas of red fruits and flowers, and a crisp and lively palate. Overall, Moulin de Gassac Guilhem Rosé is a perfect choice for those who appreciate a high-quality and well-crafted rosé wine.
NOTES FROM VINOVOSS SOMMELIER
This Moulin de Gassac Guilhem Rosé is an elegant and refreshing wine that offers a delightful balance of ripe strawberry and raspberry notes, along with a hint of white pepper.On the palate, it is light-bodied and lively, with bright acidity and a clean finish. The wine displays a beautiful pale pink hue and a delightful aroma of fresh flowers. Enjoy this lovely and vibrant Rosé with a variety of dishes, from grilled salmon to a light summer salad.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (1)
Shiraz/Syrah
ORIGINS
Winery: Moulin de Gassac
Region: Provence
Nestled in the south of France, Provence is a Mediterranean paradise for wine lovers. With its stunning landscapes, mild climate, and rich history, Provence as a wine region is more than just the home to refreshing holiday rosé wines.
The history of winemaking in Provence dates back to the ancient Greeks, who first planted vines in the region in 600 BC. Since then, the region has become renowned for its unique terroir and its production of high-quality wines. In the 19th century, the region experienced a period of decline due to the phylloxera epidemic, but it has since recovered and is now one of the most important wine regions in France.CUSTOMER RATING
3.8
0 Reviews
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