Notes of: Grapefruit

Notes of: Honey

Notes of: Lemon Zest

Notes of: Rose

Notes of: Lemon

Notes of: Acacia

Montinore Estate

Montinore Estate Gewürztraminer

United States, Oregon

White wine

3.5

Expert Rating

3.8

Highly Reviewed

WINE DESCRIPTION

Montinore Estate Gewürztraminer is a delicious white wine produced by Montinore Estate, a renowned winery located in the Willamette Valley of Oregon. This wine is made from grapes grown in the estate's certified biodynamic vineyards, which are known for their unique soil composition and ideal growing conditions. The winemaking process involves gentle pressing and cool fermentation to preserve the wine's delicate aromas and flavors. The resulting wine is a beautiful expression of the Gewürztraminer grape, with notes of lychee, rose petals, and spice. It is a medium-bodied wine with a refreshing acidity and a long, satisfying finish. Perfect for pairing with spicy Asian cuisine or enjoying on its own.

NOTES FROM VINOVOSS SOMMELIER

This Montinore Estate Gewürztraminer is a delightful white wine with aromas of lychee, honey, and rose petals.The palate is lush and medium-bodied, with flavors of ripe pear, white peach, and spice. The finish is crisp and refreshing with a hint of spice. Enjoy this wine chilled and with a variety of dishes.

EXPERT RATING

3.5

Profile

Sweetness:

Sweet

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Gewürztraminer

ORIGINS

Winery: Montinore Estate

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

3.8

0 Review