Flavour Profile

Mongioia

Mongioia Crivella Moscato d'Asti

Name: Mongioia Crivella Moscato d'Asti
Brand: Mongioia
Price: null USD
Rating: 3.75 (0 reviews)

Italy, Piemonte

White dessert wine

3.8

Expert Rating

4.3

Sometimes Reviewed

WINE DESCRIPTION

Mongioia Crivella Moscato d'Asti is a delightful Italian wine produced by the Mongioia family in the Asti region of Piedmont. This wine is made from the Moscato Bianco grape variety, grown in the family's vineyards which are situated on the rolling hills of the area. The vineyards are characterized by their sandy soils and south-facing slopes, which provide ideal growing conditions for the grapes. The wine is made using traditional winemaking techniques, with a focus on preserving the natural sweetness and aromas of the grapes. The result is a light-bodied, refreshing wine with a delicate bouquet of floral and fruity notes, and a crisp, clean finish. Perfect as an aperitif or paired with light desserts, Mongioia Crivella Moscato d'Asti is a must-try for any wine lover.

NOTES FROM VINOVOSS SOMMELIER

This Moscato d'Asti from Mongioia Crivella is a delightful golden-hued wine with aromas of ripe yellow peach and tangy citrus.On the palate, the wine is medium-sweet and well-balanced, offering flavors of honeyed apricot and white flowers with a refreshing minerality. A great choice for an aperitif or with light desserts.

EXPERT RATING

3.8

Profile

Sweetness:

Sweet

Dry

Lusciously Sweet

Alcohol:

Very low

Very Low Alcohol

Very High

Intensity:

Mildly aromatic

Subtle

Powerful

Body:

Medium

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Smooth

No Tannin

Grippy

GRAPES (1)

Moscato Bianco

ORIGINS

Winery: Mongioia

Region: Piemonte

Piemonte, located in the northwest of Italy, is one of the most renowned wine regions in the world. It is home to some of the most iconic wines, such as Barolo and Barbaresco, and is renowned for its stunning landscapes and centuries-old winemaking traditions. It is also home to the world famous sparkling wine Moscato d’Asti. The history of winemaking in Piemonte dates back to the ancient Romans, who planted the first vines in the region. Since then, the region has become a major producer of some of the world's finest wines. The region's winemaking industry was revolutionized by the introduction of the modern winemaking techniques of the French. This led to the emergence of some of the most iconic wines of the region, such as Barolo and Barbaresco.

CUSTOMER RATING

4.3

0 Reviews