Flavour Profile

Milbrandt Vineyards

Milbrandt Vineyards The Estates Cabernet Sauvignon

Name: Milbrandt Vineyards The Estates Cabernet Sauvignon
Brand: Milbrandt Vineyards
Price: null USD
Rating: 3.75 (0 reviews)

United States, Washington State

Red wine

3.8

Expert Rating

4.0

Sometimes Reviewed

WINE DESCRIPTION

Milbrandt Vineyards The Estates Cabernet Sauvignon is a premium wine produced by Milbrandt Vineyards, a renowned winery located in the Columbia Valley appellation of Washington State. The wine is made from carefully selected grapes grown in the estate vineyards, which benefit from the region's unique terroir and ideal growing conditions. The winemaking process involves traditional techniques, including hand-harvesting and aging in French oak barrels, resulting in a rich and complex wine with notes of dark fruit, chocolate, and spice. The wine is full-bodied and well-structured, with firm tannins and a long, satisfying finish. It is a perfect choice for those who appreciate the art of winemaking and the unique flavors of the Columbia Valley.

NOTES FROM VINOVOSS SOMMELIER

This Milbrandt Vineyards The Estates Cabernet Sauvignon is a full-bodied, robust wine with aromas of ripe cherry, cassis, and blackberry, and a hint of spice.On the palate, this cabernet sauvignon offers a juicy mouthfeel with flavors of dark berry, cocoa, and clove. The finish is smooth and lingering, with hints of mocha and oak. Enjoy this bold and luxurious wine with a variety of meats and cheeses.

EXPERT RATING

3.8

DRINKING WINDOW

Now

2027

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Lean

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Cabernet Sauvignon

ORIGINS

Winery: Milbrandt Vineyards

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

4.0

0 Reviews