Milan Nestarec Podfuck is a distinctive natural wine from the Moravia region, specifically the Velkopavlovická subregion in Velké Bílovice, Czech Republic. Crafted by Milan Nestarec, this cuvée blends Pinot Noir (85%), Pinot Gris (15%), and Blaufränkisch (15%). Sourced from the Zadní Hora vineyard with an ideal southwest aspect, 225 meters altitude, and 12% slope, the vines, aged 35–40 years, thrive in loess soil. Nestarec employs certified organic practices, and the grapes are meticulously hand-sorted. The winemaking process involves destemming, gentle crushing, and skin maceration with regular punchdowns, followed by spontaneous fermentation. Aged in oak barrels for 1–7 years depending on the vintage, this unfiltered and unfined wine, with minimal sulfur addition, showcases the unique terroir and Milan Nestarec's commitment to organic, artisanal winemaking.
NOTES FROM VINOVOSS SOMMELIER
Milan Nestarec Podfuck is an intriguing wine that showcases the unique style and creativity of the winemaker.This natural wine is produced by Milan Nestarec, a renowned winemaker from the Czech Republic.
On the nose, Podfuck offers a vibrant bouquet of ripe red fruits, such as cherries and raspberries, accompanied by floral notes of violets and a hint of earthiness. The aromas are expressive and inviting, drawing you in for a closer exploration.
The palate of this wine is equally captivating. It displays a medium body with a lively acidity that brings freshness and vibrancy to the overall profile. The flavors mirror the aromas, with juicy red fruits taking the center stage, supported by subtle herbal undertones. The wine has a pleasant texture, with smooth tannins that add structure and balance.
Milan Nestarec Podfuck is a well-crafted wine that showcases the natural and authentic character of the grapes. It is a delightful choice for those who appreciate wines with a sense of adventure and a touch of playfulness. Enjoy it slightly chilled to fully experience its vibrant personality.
Moravia, located in the Czech Republic, is a wine region with a long and storied history. It has a cool continental climate comparable to Nahe or Pfalz in Germany, and experiences frequent maritime influences thanks to its position near the English Channel and Black Sea.
Moravia has been producing wine since the Middle Ages. The region was once part of the Austro-Hungarian Empire, and its wines were highly sought after. After the fall of the empire, Moravia was annexed by the Czech Republic and its wine industry was revitalized. Today, Moravia is one of the most important wine regions in the Czech Republic.