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Notes of: Leather

Notes of: Raspberry

Notes of: Butter

Notes of: Clove

Notes of: Rose

Notes of: Earthy

Migration

Migration Anderson Valley Pinot Noir

United States, North Coast California

Red wine

4.0

Expert Rating

3.8

Highly Reviewed

WINE DESCRIPTION

Migration Anderson Valley Pinot Noir is a premium wine produced by Migration Wines, a renowned winery in California. The wine is made from Pinot Noir grapes grown in the Anderson Valley appellation, known for its cool climate and unique terroir. The winemaking process involves careful selection of grapes, gentle handling, and aging in French oak barrels to enhance the wine's character and texture. The resulting wine is elegant, with a balance of fruit, acidity, and tannins, showcasing the best of Anderson Valley Pinot Noir.

NOTES FROM VINOVOSS SOMMELIER

This Migration Anderson Valley Pinot Noir reveals aromas of black cherries and plums accented by soft notes of rose petals and dried herbs.The palate is soft and plush, with ripe cherry and blackberry flavors that lead to a juicy, lingering finish. The structure is balanced and refined, making this a perfect accompaniment to savory dishes. Enjoy now or cellar for a few years to let the flavors mellow.

EXPERT RATING

4.0

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Migration

Region: North Coast California

The North Coast of California boasts some of the most renowned vineyards and wineries in the world. Located in the northern part of the state, the North Coast is home to the Napa Valley, Sonoma County, and Mendocino County, all of which are recognised for their exceptional wines. The North Coast of California has a long and storied history of winemaking, dating back to the mid-1800s. The region was first planted with vines by Spanish missionaries, who planted Mission grapes in the area. In the late 1800s, Italian immigrants began to settle in the region, bringing with them their own grape varieties and winemaking techniques. By the early 1900s, the North Coast had become a major wine-producing region, with many of the wineries still in operation today.

CUSTOMER RATING

3.8

0 Review