Merum Priorati El Cel is crafted in the rugged terrain of Priorat, Spain, where steep vineyards benefit from a Mediterranean climate with hot days and cool nights. This red blend, primarily composed of Garnacha and Cariñena, is meticulously hand-harvested to ensure optimal ripeness. Fermentation occurs in stainless steel tanks, preserving the vibrant fruit character, followed by aging in French oak barrels to impart subtle spice and structure. The wine exhibits a balance of ripe dark fruit flavors, minerality, and well-integrated tannins, making it suitable for both immediate enjoyment and further aging.