WINE DESCRIPTION
Lunta originates from vineyards that gaze upon the Lunta hills. These Malbec vines, dating back to 1928, have been nurtured and cultivated with the same meticulous methods employed for Mendel's premium wines. It's a Malbec that offers a refreshing and approachable drinking experience while revealing intricate layers of rich black fruits, hints of coffee, spices, and subtly integrated sweet oak. It boasts a well-defined, elegant profile, making it an exceptional Malbec of high quality.
NOTES FROM VINOVOSS SOMMELIER
Mendel Malbec Lunta is an exceptional wine that showcases the best qualities of Malbec grapes.This wine is produced by Mendel Winery, known for their commitment to crafting high-quality wines in Argentina.
On the nose, Mendel Malbec Lunta offers a captivating bouquet of ripe blackberries, plums, and cherries, accompanied by subtle hints of vanilla and spice. The aromas are intense and inviting, promising a complex and satisfying tasting experience.
Upon tasting, this Malbec reveals a rich and velvety texture, with well-integrated tannins that provide a smooth mouthfeel. The flavors of dark fruits continue to shine, with notes of blackberries, black cherries, and plums taking center stage. There is also a touch of cocoa and a hint of smokiness that adds depth and complexity to the wine.
Mendel Malbec Lunta is a full-bodied wine with a long and persistent finish. It is a perfect companion for grilled meats, hearty stews, or aged cheeses. This wine can be enjoyed now, but it also has the potential to age gracefully, allowing its flavors to further develop and evolve over time.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Full
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Malbec
ORIGINS
Winery: Mendel
Region: Mendoza
Mendoza is the largest wine-producing region in Argentina, located in the foothills of the Andes Mountains. It is known for its high-altitude vineyards, producing some of the country's most renowned wines. With a long history of winemaking, Mendoza is now one of the most important wine regions in South America. The territory of Mendoza can be divided into five large sub-regions, which give the varieties their particular characteristics: Valle de Uco GI, integrated by the departments of Tunuyán, Tupungato and San Carlos; Primera Zona, which includes the departments of Luján de Cuyo and Maipú; the Northern oasis (Lavalle and Las Heras), the East (San Martín, Rivadavia, Junín, Santa Rosa and La Paz) and the South (San Rafael, Malargüe and General Alvear), covering practically the entire provincial geography.
Mendoza has been producing wine since the 16th century, when Spanish settlers first brought vines to the region. Since then, the region has become a major producer of both red and white wines, with a focus on Malbec, Cabernet Sauvignon, and Torrontés. In recent years, Mendoza has become a leader in sustainable winemaking, with many producers focusing on organic and biodynamic practices.CUSTOMER RATING
3.8
0 Reviews
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