Flavour Profile

Ménage à Trois

Ménage à Trois Red

Name: Ménage à Trois Red
Brand: Ménage à Trois
Price: null USD
Rating: 3.75 (0 reviews)

United States, California

Red wine

3.8

Expert Rating

3.7

Sometimes Reviewed

WINE DESCRIPTION

Ménage à Trois Red is a luscious and seductive wine produced by Folie à Deux Winery in California. This wine is a blend of three grapes - Zinfandel, Merlot, and Cabernet Sauvignon - that come together to create a rich and complex flavor profile. The grapes are sourced from vineyards in California, where the warm climate and well-draining soils allow the grapes to ripen to perfection. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in oak barrels to add depth and complexity to the wine. The result is a full-bodied wine with flavors of dark fruit, vanilla, and spice, and a smooth, velvety finish. Ménage à Trois Red is the perfect wine for those who appreciate a bold and flavorful wine that is both elegant and approachable.

NOTES FROM VINOVOSS SOMMELIER

Ménage à Trois Red is a bold, robust blend.The aroma of this wine is a complex mix of red berries, plum, and blackberry, with hints of pepper, spice, and oak. On the palate, the wine is full-bodied and well-structured, with a smooth texture and firm tannins. The flavors of ripe dark fruits and spice come through on the finish, making this a great choice for pairing with hearty meals.

EXPERT RATING

3.8

DRINKING WINDOW

Now

2025

Profile

Sweetness:

Almost dry

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Refreshing

Soft

Crisp

Tannin:

Firm

No Tannin

Grippy

GRAPES (3)

Zinfandel

Merlot

ORIGINS

Winery: Ménage à Trois

Region: California

California is a state located on the West Coast of the United States, and is home to some of the world's most renowned wine regions. With its diverse topography, climate, and soil, California is a paradise for wine lovers. The history of winemaking in California dates back to the 18th century, when Spanish missionaries planted the first vineyards in the state. Since then, California has become one of the world's leading wine producers, with over 4,000 wineries and more than 100 different grape varieties.

CUSTOMER RATING

3.7

0 Reviews