Notes of: Strawberry

Notes of: Clove

Notes of: Smoky

Notes of: Licorice

Notes of: Blueberry

Notes of: Cherry

Meinklang

Meinklang Blaufränkisch

Austria, Burgenland

Red wine

4.0

Expert Rating

3.6

Most Reviewed

WINE DESCRIPTION

Meinklang Blaufränkisch is a red wine produced by Meinklang, a biodynamic winery located in the Burgenland region of Austria. The Blaufränkisch grapes are grown in the vineyards surrounding the winery, which are characterized by their sandy soils and cool climate. The winemaking process involves spontaneous fermentation with native yeasts and aging in large oak barrels. The resulting wine is a medium-bodied red with a deep ruby color and aromas of dark fruit, spices, and a hint of earthiness. On the palate, it is juicy and lively with a good balance of acidity and tannins. Meinklang Blaufränkisch is a great example of a well-crafted, biodynamic wine that showcases the unique terroir of the Burgenland region.

NOTES FROM VINOVOSS SOMMELIER

This Meinklang Blaufränkisch is a medium-bodied red wine with a deep ruby color.Its nose offers aromas of ripe black cherries, plums, and spices, with a hint of smokiness. On the palate, the wine is juicy and silky, with a lively acidity and subtle tannins. The finish is long and savory, with a lingering note of blackberry and clove. This is an enjoyable, approachable red wine with a great balance of structure and flavor.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2030

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Generous

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Blaufränkisch

ORIGINS

Winery: Meinklang

Region: Burgenland

Located in the east of Austria, Burgenland is a wine region that is gaining recognition for its unique and exciting wines. With a long history of winemaking, Burgenland is home to some of the country's most renowned producers and is quickly becoming a must-visit destination for wine lovers. Burgenland has a long and rich history of winemaking, with evidence of vineyards dating back to the Roman era. The region was once part of the Kingdom of Hungary. In the 19th century, Burgenland was annexed by Austria. Today, Burgenland is one of Austria's most important wine regions, producing a wide range of styles from both indigenous and international grape varieties.

CUSTOMER RATING

3.6

0 Reviews