McBride Sisters
McBride Sisters Red Blend
Red wine
3.5
Expert Rating
3.9
Most Reviewed
WINE DESCRIPTION
McBride Sisters Red Blend is a captivating wine that showcases the expertise of its producers. Crafted with care, this red blend hails from a renowned appellation, known for its exceptional vineyard features. The winemaking process is meticulous, resulting in a wine that exudes elegance and finesse. The style of this red blend is characterized by its harmonious blend of flavors, offering a delightful balance of fruitiness and complexity. With its rich and velvety texture, this wine is sure to please the palate of any wine enthusiast. McBride Sisters Red Blend is a true testament to the artistry and passion behind its creation.
NOTES FROM VINOVOSS SOMMELIER
The McBride Sisters Red Blend is a delightful wine that showcases the artistry of blending different grape varieties.On the nose, the McBride Sisters Red Blend exudes enticing aromas of ripe blackberries, dark cherries, and a hint of spice. These aromas carry through to the palate, where they are joined by notes of plum, vanilla, and a touch of oak. The wine has a medium to full body, with smooth tannins and a well-balanced acidity that adds freshness and vibrancy.
The McBride Sisters Red Blend is a versatile wine that pairs well with a variety of dishes. It can complement grilled meats, hearty pasta dishes, and aged cheeses. Its smooth and approachable nature also makes it enjoyable on its own.
EXPERT RATING
3.5
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Blend
ORIGINS
Winery: McBride Sisters
Region: Central Coast California
The Central Coast of California is a wine lover's paradise, boasting a wide variety of climates, soils, and grape varieties. Located between San Francisco and Los Angeles, the Central Coast spans from Monterey County in the north to Santa Barbara County in the south. With its diverse topography and Mediterranean climate, the Central Coast is home to some of the most renowned wineries in the United States.
The Central Coast has a long and storied history of winemaking, dating back to the mid-1800s. The first vineyards were planted in the Santa Clara Valley, and by the late 1800s, the region was producing some of the finest wines in the country. The region's reputation for quality wines was further solidified in the early 1989, when the Santa Clara Valley was declared among the first American Viticultural Area (AVA) in the United States.CUSTOMER RATING
3.9
0 Reviews
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