Matua
Matua Lighter Sauvignon Blanc
White wine
4.0
Expert Rating
3.5
Sometimes Reviewed
WINE DESCRIPTION
Matua Lighter Sauvignon Blanc is a refreshing and vibrant wine produced by Matua, a renowned winery in New Zealand. This wine is made from grapes grown in the Marlborough region, known for its cool climate and unique terroir. The vineyards are situated near the coast, which provides a long and cool growing season, resulting in grapes with intense flavors and aromas. The winemaking process involves gentle pressing and cool fermentation to preserve the natural fruit flavors and aromas. The wine is light-bodied with a crisp acidity and a bouquet of tropical fruits, citrus, and herbs. It is a perfect choice for those who prefer a lighter and more refreshing style of Sauvignon Blanc.
NOTES FROM VINOVOSS SOMMELIER
This Matua Lighter Sauvignon Blanc is an easy-drinking, refreshing wine with notes of citrus, green apple, and a hint of tropical fruit.The light body and crisp acidity make it a perfect choice for sipping on a warm summer day. The nose is ripe and inviting with a touch of grassiness and a light floral note. On the palate, the wine is bright and flavorful, with a balanced finish. Enjoy this crisp, refreshing wine with light summer dishes like a Mediterranean salad or grilled fish.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2027
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Smooth
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
ORIGINS
Winery: Matua
Region: Marlborough
Marlborough is a wine region located in the northeast corner of New Zealand's South Island. It is the country's largest and most important wine-producing region, accounting for over 75% of the nation's total wine production. With its unique combination of geography, climate, and soil, Marlborough has become a world-renowned producer of high-quality wines.
Marlborough's wine industry began in the 1970s, when the first vineyards were planted in the region. Since then, the region has seen tremendous growth, with the number of vineyards increasing from just a handful in the 1970s to over 600 today. Marlborough's wines have become increasingly popular around the world, and the region now produces some of the most sought-after wines in the world.CUSTOMER RATING
3.5
0 Reviews
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