Matthiasson White is a highly sought-after wine produced by Matthiasson, a family-owned winery in Napa Valley. This wine is made from a blend of several grape varieties, including Sauvignon Blanc, Ribolla Gialla, and Semillon, sourced from various vineyards in Napa and Sonoma. The vineyards are farmed sustainably and organically, with a focus on biodiversity and soil health. The winemaking process involves minimal intervention, with native yeast fermentation and aging in neutral oak barrels. The resulting wine is a beautifully balanced and complex white, with notes of citrus, stone fruit, and a hint of minerality. It is a perfect representation of the winery's commitment to producing high-quality, terroir-driven wines.
NOTES FROM VINOVOSS SOMMELIER
This Matthiasson White Blend is a beautiful white blend of several grape varieties.The nose offers aromas of white peach, citrus, and grapefruit, with a hint of nuttiness. On the palate, the Sauvignon Blanc provides a vibrant acidity, while the Ribolla Gialla gives the wine a round and creamy texture. The finish is long, with notes of lemon zest, green apple, and a hint of minerality. This is a great wine for any occasion, and its flavor profile is sure to please.
Nestled in the heart of California, USA, Napa is a renowned wine region that has been producing some of the world's finest wines for over 150 years. With its stunning scenery, unique climate and diverse topography, Napa is a paradise for wine lovers.
The history of winemaking in Napa dates back to the mid-19th century, when a group of European immigrants settled in the area and began planting vineyards. By the late 19th century, Napa had become a major wine-producing region, with a number of wineries producing high-quality wines. Today, Napa is one of the most important wine regions in the world, with over 400 wineries producing some of the finest wines in the world.