Matanzas Creek
Matanzas Creek Cabernet Sauvignon
Red wine
4.6
Expert Rating
0.0
Rarely Reviewed
Price not available
WINE DESCRIPTION
Matanzas Creek Cabernet Sauvignon is produced from grapes that are harvested before being crushed and fermented in inert vessels with careful focus on gentle extraction in order to create a velvety, full-bodied wine. The wines are matured for a period in new oak barrels to further round out the mouthfeel and contribute aromas of sweet spices.
NOTES FROM VINOVOSS SOMMELIER
Matanzas Creek Cabernet Sauvignon exhibits a deep ruby color, indicating its richness and intensity.On the nose, it offers an enticing arrray of fruit aromas of blackcurrant, blackberry, and dark cherry, accompanied by subtle hints of cedar, tobacco, and vanilla. It is full-bodied with well-integrated tannins and firm acidity that contribute balance to the satisfying finish.
EXPERT RATING
4.6
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Cabernet Sauvignon
ORIGINS
Winery: Matanzas Creek
Region: Sonoma
Sonoma County is a renowned wine region located in the northern part of California, USA. It is known for producing high-quality wines from a variety of grapes, including Chardonnay, Pinot Noir, Cabernet Sauvignon, and Zinfandel. The region is home to over 400 wineries and is a popular destination for wine tourism.CUSTOMER RATING
0.0
0 Reviews
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