Mastroberardino Aglianico Campania Mastro is a premium red wine produced by Mastroberardino, a renowned winery in Campania, Italy. This wine is made from Aglianico grapes grown in the vineyards of Irpinia, which are known for their high altitude and volcanic soil. The winemaking process involves traditional techniques, including maceration and aging in oak barrels, resulting in a full-bodied wine with intense aromas of dark fruit, spices, and tobacco. The wine is characterized by its firm tannins and balanced acidity, making it a perfect match for hearty meat dishes and aged cheeses. Overall, Mastroberardino Aglianico Campania Mastro is a classic example of the quality and style of wines produced in this region.
NOTES FROM VINOVOSS SOMMELIER
This Aglianico from the Campania region of Italy has a deep and intense nose, with aromas of dark fruit, spice, and roasted herbs.On the palate, it is full-bodied, with ripe tannins and flavors of dark cherry, earth, and spice that linger on the finish. Balanced and complex, this is a wine that will impress.
Campania is a wine region located in southern Italy, known for its rich history and diverse range of wine styles. The region is home to some of Italy's most famous wines, including Taurasi, Fiano di Avellino, and Greco di Tufo. The history of wine production in Campania dates back to ancient times, with the Greeks and Romans both cultivating vines in the region.