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Bottle of Mas de Daumas Gassac Blancwith label visible
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User Rating:

4.1
Highly Reviewed

Expert Rating:

4.0

Mas de Daumas Gassac Blanc

Mas de Daumas Gassac
2010
2015
2018
$42.00
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750 mL
Wine Type
White Wine
RegionLanguedoc-Roussillon
Alcohol Level
Country
France
SubregionHérault
Drinking Window
GrapesChardonnayViognierPetit MansengChenin Blanc
Wine Description:
Mas de Daumas Gassac Blanc is a highly regarded white wine produced by the iconic French winery Mas de Daumas Gassac. The wine is made from a blend of several grape varieties, including Chardonnay, Viognier, Petit Manseng, and Chenin Blanc, grown in the Languedoc region of France. The vineyards are situated on a unique terroir, with a mix of limestone, clay, and gravel soils, and benefit from a cool microclimate due to the nearby mountains. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in oak barrels, resulting in a complex and elegant wine with notes of citrus, white flowers, and honey. Mas de Daumas Gassac Blanc is a perfect choice for those seeking a high-quality white wine with a unique character and sense of place.
Pros:
  • Mas de Daumas Gassac Blanc is a full-bodied white wine with intense aromas
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Cons:
  • The wine can be too intense for some, with its bold and intense flavors
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User Rating:

4.1
Highly Reviewed

Expert Rating:

4.0

Wine Expert Note:

Mas de Daumas Gassac Blanc is an exceptional white wine that captivates the senses with its elegance and complexity. Delicate yet vibrant, it greets the palate with aromas of white flowers, citrus blossoms, and a hint of tropical fruits. On the palate, flavors of ripe pear, green apple, and subtle honeyed notes unfold, accompanied by a refreshing acidity that balances the wine beautifully. The texture is silky and smooth, leading to a long and lingering finish. Crafted with meticulous care and sourced from a prestigious estate in Languedoc, France, Mas de Daumas Gassac Blanc is a testament to the region's ability to produce outstanding and age-worthy white wines.
Taste Flavor
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Alcohol
Intensity
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Tannin
Food Pairing
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