Marqués de Cáceres
Marqués de Cáceres Cava Brut
4.0
Expert Rating
3.7
Most Reviewed
Non-vintage
WINE DESCRIPTION
Marqués de Cáceres is a name synonymous with quality wines from the Rioja region of Spain, but with their Cava Brut, they've delved into the sparkling wine realm, embracing the traditional method practiced in the heart of Catalonia's Cava production. Using a classic blend of indigenous grape varieties, Marqués de Cáceres Cava Brut is a nod to Spain's rich winemaking heritage while encapsulating the freshness and vivacity of modern Cava. Crafted with precision, this sparkling wine undergoes secondary fermentation in the bottle, ensuring complexity and effervescence reminiscent of the finest bubbly.
NOTES FROM VINOVOSS SOMMELIER
The Marqués de Cáceres Cava Brut gleams with a pale straw hue, its effervescent bubbles darting gracefully to the surface.The nose is immediately met with fresh green apple, citrus zest, and nuances of almond blossom. As the wine dances on the palate, flavors of crisp pear, lemon meringue, and a hint of brioche emerge. It possesses a vibrant acidity that perfectly complements its delicate creaminess. The finish is refreshing and persistent, leaving a lingering note of minerality and toast. A sparkling testament to the finesse achievable in Spanish Cava.
EXPERT RATING
4.0
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Subtle
Subtle
Powerful
Body:
Medium
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (2)
Macabeo
Parellada
ORIGINS
Winery: Marqués de Cáceres
Region: Catalonia
Nestled in the northeast corner of Spain, Catalonia is a wine region of rich history and complexity. With its Mediterranean climate and varied topography, Catalonia is home to a wide range of wines, from sparkling Cava to full-bodied reds.
Wine has been produced in Catalonia for centuries. The region is home to some of Spain's oldest winemaking traditions, with evidence of winemaking dating back to the Roman Empire. In the 19th century, Catalonia was one of the first regions to produce sparkling wines, and the region is now home to some of the world's most famous sparkling wines, such as Cava.CUSTOMER RATING
3.7
0 Reviews
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