Markus Huber Hugo Sparkling Rosé is crafted in Austria's Traisental region, known for its limestone-rich soils and cool climate, which contribute to the wine's crisp acidity and vibrant fruit character. This sparkling rosé is made using the traditional method, where the second fermentation occurs in the bottle, enhancing its fine mousse. The wine is a blend of Zweigelt and Pinot Noir grapes, offering a refreshing profile with notes of red berries and a hint of citrus. It is designed to be enjoyed young, showcasing its lively and fresh style, perfect for casual sipping or celebratory occasions.