This Bâtard-Montrachet Grand Cru opens with an alluring bouquet of ripe stone fruits, such as peaches and apricots, accompanied by notes of citrus zest, toasted nuts, and subtle hints of minerality.On the palate, it is full-bodied and creamy, with a perfect balance of vibrant acidity and rich texture. Layers of flavor unfold, revealing nuances of vanilla, butter, and flinty minerality, leading to an incredibly long and harmonious finish.