Notes of: Butter

Notes of: Pear

Notes of: Vanilla

Notes of: Lemon

Notes of: Chalk

Notes of: Herbs

Marc Colin

Marc Colin Bâtard-Montrachet Grand Cru

France, Burgundy

White wine

4.3

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Marc Colin Bâtard-Montrachet Grand Cru is a prestigious white wine from the renowned Côte de Beaune in Burgundy, crafted from the celebrated Chardonnay grape. This Grand Cru is sourced from the highly regarded Bâtard-Montrachet vineyard, known for its exceptional terroir and well-drained soils, which contribute to the wine's complexity and finesse. Marc Colin employs traditional winemaking techniques, including careful fermentation and aging in French oak barrels, to enhance the wine’s elegance while respecting the purity of the fruit. The result is a luxurious and age-worthy Chardonnay that embodies the essence of Bâtard-Montrachet.

NOTES FROM VINOVOSS SOMMELIER

This Bâtard-Montrachet Grand Cru opens with an alluring bouquet of ripe stone fruits, such as peaches and apricots, accompanied by notes of citrus zest, toasted nuts, and subtle hints of minerality.On the palate, it is full-bodied and creamy, with a perfect balance of vibrant acidity and rich texture. Layers of flavor unfold, revealing nuances of vanilla, butter, and flinty minerality, leading to an incredibly long and harmonious finish.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2043

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Fragrant

Subtle

Powerful

Body:

Bold

Light Bodied

Full Bodied

Acidity:

Smooth

Soft

Crisp

Tannin:

No tannin

No Tannin

Grippy

GRAPES (1)

Chardonnay

ORIGINS

Winery: Marc Colin

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

0.0

0 Review