Maison l'Envoye Two Messengers Pinot Noir, sourced from Oregon's esteemed Willamette Valley, is a standout wine that showcases the producer's commitment to quality. Maison l'Envoye is known for its meticulous selection of vineyards, and this Pinot Noir is no exception. The Willamette Valley's cool climate and diverse soils provide an ideal environment for growing Pinot Noir grapes, resulting in a wine that beautifully balances elegance and complexity. The winemaking process involves traditional techniques such as hand harvesting, natural fermentation, and aging in French oak barrels. The Two Messengers Pinot Noir exhibits a refined style with aromas of red berries, floral notes, and subtle hints of spice. Its palate is marked by bright acidity, silky tannins, and a long, graceful finish. This wine is a testament to Maison l'Envoye's dedication to crafting exceptional Pinot Noir in the heart of the Willamette Valley.
NOTES FROM VINOVOSS SOMMELIER
The Maison l'Envoye Two Messengers Pinot Noir is an exceptional wine that showcases the true essence of Pinot Noir.With its vibrant ruby color, this wine immediately captivates the eye. On the nose, it offers a bouquet of red berries, including ripe strawberries and cherries, accompanied by subtle floral notes and a touch of earthiness. On the palate, the wine reveals a harmonious balance between fruit and acidity. The red berry flavors persist, complemented by hints of black tea and a delicate spiciness. The tannins are well-integrated, providing a smooth and velvety mouthfeel. The finish is long and satisfying, leaving a lingering impression of red fruit and a touch of minerality. It is a perfect choice for those seeking a refined and sophisticated wine experience. Enjoy it with roasted duck, grilled salmon, or a selection of artisanal cheeses.
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry.
Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.