Maison de Montille
Maison de Montille Bourgogne Pinot Noir
3.8
Expert Rating
3.8
Regularly Reviewed
WINE DESCRIPTION
Domaine de Montille is one of Burgundy’s most esteemed estates, renowned for producing exceptional wines that exemplify true Burgundy character across both red and white varieties. This family-run estate, led by Étienne de Montille and winemaker Brian Sieve, consistently crafts wines that are elegant, complex, and reflective of their terroir. Collaborating with Étienne and Brian over the past decade has been a pleasure, allowing us to bring Club Members a selection of de Montille’s outstanding wines. Each bottle showcases the estate’s dedication to quality and its legacy as a leader in Burgundy winemaking.
NOTES FROM VINOVOSS SOMMELIER
Maison de Montille Bourgogne Pinot Noir is a delightful red wine from the Burgundy region of France.This wine showcases the classic characteristics of Pinot Noir with elegance and finesse. On the nose, you can expect aromas of ripe red berries, such as cherries and raspberries, accompanied by subtle floral notes. The palate is well-balanced, with a medium body and silky tannins. Flavors of red fruits continue to shine through, complemented by hints of earthiness and a touch of spice. The finish is long and satisfying, leaving a lingering impression of fruit and a touch of minerality. Maison de Montille Bourgogne Pinot Noir is a fantastic choice for those seeking a high-quality, approachable Burgundy wine.
EXPERT RATING
3.8
DRINKING WINDOW
Now
2052
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Grainy
No Tannin
Grippy
GRAPES (1)
Pinot Noir
ORIGINS
Winery: Maison de Montille
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.CUSTOMER RATING
3.8
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