M. Chapoutier
M. Chapoutier Ermitage de l'Orée Blanc
4.5
Expert Rating
4.4
No reviews
WINE DESCRIPTION
M. Chapoutier Ermitage de l'Orée is a highly sought-after white wine produced by the renowned producer Michel Chapoutier. This wine comes from the Ermitage appellation, which is known for its steep, terraced vineyards that produce exceptional grapes. The vineyard features granite soils and is situated on a south-facing slope, which allows for optimal sun exposure. The winemaking process involves hand-harvesting and careful selection of the grapes, followed by fermentation in oak barrels. The resulting wine is a rich and complex white wine with notes of honey, apricot, and vanilla. It is a perfect example of the high-quality wines that can be produced in the Ermitage appellation.
NOTES FROM VINOVOSS SOMMELIER
This Rhône Valley white from M. Chapoutier is a luxurious singular expression of the Marsanne grape.It has an inviting nose of ripe peach, almond, and quince, with a touch of honeyed acacia. On the palate, it shows a full body and a great balance of acidity and sweetness of fruit, with flavors of honey and nougat. The finish is long, with a lingering note of stony minerality. An excellent wine, this Ermitage de l'Orée will pair well with fish, poultry, and lighter cheeses. Drink now for its sense of balance but cellar for between 10 and 20 years to see it optimal expression.
EXPERT RATING
4.5
DRINKING WINDOW
Now
2044
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Marsanne
ORIGINS
Winery: M. Chapoutier
Region: Rhone
The Rhone wine region is located in southeastern France. It runs along the Rhone River roughly from Lyon in the north to Avignon in the south. It is divided into two main sub-regions: the Northern Rhone, running from Lyon to Montelimar, and the Southern Rhone, from Montelimar to Avignon. Although wines of all color are made, both regions are most famous for thier red wine. The Northern Rhone is known for its full-bodied red wines made from Syrah grapes with the possible inclusion of some white grapes, while the Southern Rhone is known for its blends of Grenache, Syrah, and Mourvèdre grapes. The region has a long history of wine production, dating back to the ancient Romans with the sites of some former Roman vineyards being replanted surrounding the town of Vienne.CUSTOMER RATING
4.4
0 Reviews