Lyrarakis Armi Thrapsathiri is crafted from the indigenous Thrapsathiri grape, grown in the elevated Armi vineyard on the island of Crete. The vineyard's altitude and cooling breezes from the Aegean Sea contribute to the wine's vibrant acidity and fresh character. Fermented in stainless steel, this wine emphasizes purity of fruit, showcasing citrus and stone fruit notes with a mineral undertone. The absence of oak aging allows the varietal's natural expression to shine, resulting in a crisp, medium-bodied white wine that pairs well with seafood and Mediterranean dishes.