Lustau
Lustau Península Palo Cortado Sherry (Solera Reserva)
4.0
Expert Rating
3.9
Most Reviewed
Non-vintage
WINE DESCRIPTION
Lustau Península Palo Cortado Sherry (Solera Reserva) is a highly sought-after wine that showcases the expertise of its producer. Hailing from the renowned appellation of Jerez-Xérès-Sherry, this wine is crafted using grapes grown in vineyards with unique characteristics that contribute to its exceptional quality. The winemaking process involves a solera system, which imparts complexity and depth to the final product. With its distinct style, this Palo Cortado Sherry offers a perfect balance between the richness of an Oloroso and the elegance of an Amontillado. Its nutty aromas, velvety texture, and long, lingering finish make it a standout choice.
NOTES FROM VINOVOSS SOMMELIER
The Lustau Península Palo Cortado Sherry (Solera Reserva) is a remarkable fortified wine that showcases the unique characteristics of the Palo Cortado style.With its deep amber color and a complex bouquet, this Sherry offers an exquisite sensory experience.
On the nose, aromas of toasted almonds, dried fruits, and hints of caramelized sugar greet the senses. These rich and inviting scents are complemented by delicate notes of orange peel and a touch of oak, adding depth and complexity to the overall profile.
Upon tasting, the wine reveals a harmonious balance between sweetness and acidity. The palate is treated to a symphony of flavors, including roasted nuts, dried figs, and a subtle touch of toffee. The wine's medium body and smooth texture further enhance the drinking experience, while the long, lingering finish leaves a delightful impression.
EXPERT RATING
4.0
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Very high
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
Silky
No Tannin
Grippy
GRAPES (1)
Palomino
ORIGINS
Winery: Lustau
Region: Andalucia
Andalucia is a wine region located in southern Spain, known for its rich history and diverse range of wines. The region has been producing wine for over 3,000 years, with the Phoenicians and Romans being some of the first to cultivate vines in the area. Andalucia is home to several distinct wine-producing areas, including Jerez, Montilla-Moriles, and Málaga.CUSTOMER RATING
3.9
0 Review