Lustau
Lustau Jerez-Xeres-Sherry Reserva Solera Rare Amontillado Escuadrilla
4.3
Expert Rating
3.8
Most Reviewed
Non-vintage
WINE DESCRIPTION
Bodegas Lustau, based in the historic sherry-producing city of Jerez, is recognized globally as a bastion of top-quality sherry wines. With a legacy spanning over a century, Lustau's dedication to crafting nuanced and authentic expressions of sherry is unparalleled. Their Reserva Solera Rare Amontillado "Escuadrilla" hails from a meticulous selection of wines aged first under the protective layer of flor yeast, typical of Fino sherries, before undergoing oxidative aging like Olorosos. This dual aging process lends Amontillado sherries their unique and complex profile, and Lustau's Escuadrilla is a splendid representation of this style.
NOTES FROM VINOVOSS SOMMELIER
The Lustau Reserva Solera Rare Amontillado "Escuadrilla" presents a deep amber hue with glints of mahogany.The nose is a mesmerizing array of aromas: there's the saltiness and tang reminiscent of its time under flor, coupled with notes of toasted nuts, dried fruits, and hints of wood and caramel from its oxidative aging. The palate is harmoniously balanced; it offers a medium to full-bodied experience, with flavors of roasted almonds, dried apricots, and a subtle touch of spice. The wine's finish is lingering, dry, and complex, with a salinity that calls for another sip. Perfect as an aperitif, this Amontillado also shines when paired with dishes like mature cheeses, cured meats, and even rich soups. It's a testament to Lustau's mastery in the art of sherry-making.
EXPERT RATING
4.3
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Very high
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (1)
Palomino
ORIGINS
Winery: Lustau
Region: Andalucia
Andalucia is a wine region located in southern Spain, known for its rich history and diverse range of wines. The region has been producing wine for over 3,000 years, with the Phoenicians and Romans being some of the first to cultivate vines in the area. Andalucia is home to several distinct wine-producing areas, including Jerez, Montilla-Moriles, and Málaga.CUSTOMER RATING
3.8
0 Review