Ancat
Zesty and unconventional wine exploration that defies expectations. Its subtle, yet intriguing flavor profile is calling to mind of a zesty spring morning, with a hint of sweetness and a touch of tartness. The color is a deep, opulent copper, evoking the warmth of a summer evening. The aroma is a dimensional blend of fermented fruits, comprising kiwi, grapefruit, and melon, with a soft touch of citrus. On the palate, the profiles are a lively mix of tropical fruits, containing mango and strawberries, with a trace of cider-like sweetness. The follow through is long and satisfying, with a lingering aftertaste that leaves the tasting feeling refreshed and invigorated. The strength of alive yeast adds a lively, effervescent quality to the wine, making it a truly unique and enjoyable tasting experience.