Notes of: Leather

Notes of: Raspberry

Notes of: Tobacco

Notes of: Violet

Notes of: Clove

Notes of: Forest Floor

Lucien le Moine

Lucien le Moine Echezeaux Grand Cru

France, Burgundy

Red wine

4.8

Expert Rating

4.6

Regularly Reviewed

WINE DESCRIPTION

Lucien le Moine Echezeaux Grand Cru is a highly sought-after wine produced by the renowned winemaker Lucien le Moine. This wine comes from the Echezeaux Grand Cru, which is known for its exceptional vineyard features, including a unique soil composition and ideal climate conditions. The winemaking process involves careful selection of the best grapes, followed by a traditional fermentation and aging in oak barrels. The resulting wine is a true expression of the terroir, with a complex and elegant style that showcases the rich flavors of dark fruit, spices, and earthy notes. This wine is a must-try for any serious wine enthusiast looking for a premium Grand Cru experience.

NOTES FROM VINOVOSS SOMMELIER

This Lucien le Moine Echezeaux Grand Cru is an opulent, full-bodied red wine from the Cote de Nuits region of Burgundy, France.The nose is full of subtle aromas of blackberry, dark cherry, and forest floor, while the palate is velvety, ripe, and powerful, with a complex array of flavors including blackberry, cassis, leather, tobacco, and earth. The tannins are smooth and the finish is long and lingering. This is an exquisite example of the renowned Echezeaux Grand Cru.

EXPERT RATING

4.8

DRINKING WINDOW

Now

2051

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Moderate

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Lucien le Moine

Region: Burgundy

Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages. Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.

CUSTOMER RATING

4.6

0 Review