Lucashof Pet Nat Riesling is a pioneering natural sparkling wine from the esteemed family-owned Lucashof estate in the Pfalz region. Managed by husband and wife winemakers alongside their children, the estate boasts organically certified vineyards and a rich history of producing exceptional Riesling. The Pet Nat, introduced by their son Philipp in 2022, is crafted from 100% Riesling grapes, marking the winery's first venture into natural sparkling wine. Grown in vineyards with volcanic, glacial, and river sediment soils, the grapes benefit from the region's Mediterranean-like climate, resulting in fuller-bodied wines with lower acidity and rounder flavors. The Pet Nat undergoes a single fermentation, completed in the bottle without added sugar, yeast, or sulfur, capturing the essence of Lucashof's commitment to minimal intervention and environmental stewardship. This innovative sparkling wine offers a delightful peachy flavor profile, reflecting the unique terroir of the Pfalz.
NOTES FROM VINOVOSS SOMMELIER
Lucashof Pet Nat Riesling is a delightful sparkling wine that showcases the unique characteristics of the Petillant Naturel winemaking method.On the nose, it offers vibrant aromas of fresh citrus fruits, such as lemon and orange, accompanied by subtle floral notes. These aromas create an inviting and refreshing bouquet that entices the senses.
The palate of this wine is lively and effervescent, with a crisp acidity that adds a delightful zing. Flavors of green apple, pear, and hints of tropical fruits dance on the tongue, creating a harmonious and well-balanced profile. The natural fermentation process gives this wine a slight yeasty character, adding complexity and depth to the overall taste experience.
With its light body and refreshing nature, Lucashof Pet Nat is a perfect choice for casual gatherings or as an aperitif. Its effervescence and vibrant flavors make it an excellent companion to light seafood dishes, fresh salads, or soft cheeses.
Germany's Pfalz region is located in the south-west of the country, along the Rhine River. It is one of the country's most important wine-producing regions.
The history of winemaking in Pfalz dates back to the Roman Empire, when the region was known as the Palatinate. The region has been producing wine for centuries, and it is now the second largest wine-producing regions in Germany, in terms of size.