Louis Latour
Louis Latour Bâtard-Montrachet Grand Cru
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Louis Latour Bâtard-Montrachet Grand Cru is a prestigious white wine produced by the esteemed Maison Louis Latour, a renowned Burgundy winery with a history dating back to 1797. The wine hails from the Bâtard-Montrachet Grand Cru appellation in the Côte de Beaune region of Burgundy, France. The vineyard features limestone-rich soils and optimal sun exposure, resulting in grapes with exceptional depth and complexity. The winemaking process involves traditional fermentation in oak barrels, followed by aging in French oak barrels for a significant period. The wine is characterized by its rich, full-bodied style, with intense flavors of orchard fruits, citrus, and vanilla, complemented by a creamy texture and a long, lingering finish. Louis Latour Bâtard-Montrachet Grand Cru represents the pinnacle of white Burgundy, showcasing the winery's commitment to producing world-class, terroir-driven wines that are highly sought after by connoisseurs and collectors alike.
NOTES FROM VINOVOSS SOMMELIER
The Louis Latour Bâtard-Montrachet Grand Cru is an exceptional white Burgundy from one of the most renowned and celebrated vineyards in the Cote de Beaune.On the nose, aromas of ripe peach, apricot and orange blossom are complemented by notes of hazelnut and almond. On the palate, this wine is full-bodied and creamy with a pleasant mineral note and a long, complex finish. Rich and harmonious, this Grand Cru is an outstanding example of the best that Burgundy has to offer.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2044
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Louis Latour
Region: Burgundy
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.CUSTOMER RATING
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