The wine is made by Louis Jadot, a renowned producer known for their high-quality wines and focus on terroir expression. The Premer Cru vineyard in the village of Chassagne-Montrachet is situated on a south-facing slope with well-draining soil, resulting in grapes with excellent concentration and flavor. The winemaking process involves pressing the grapes and fermenting the juice in oak barrels, followed by 15-18 months of aging in French oak barrels, which adds complexity and depth to the wine.
The resulting wine is elegant and complex, with aromas of citrus, white flowers, and vanilla. The palate is full-bodied and rich, with notes of ripe fruit and a long, lingering finish. Louis Jadot's Domaine Duc de Magenta Chassagne-Montrachet 1er Cru Morgeot Monopole Clos de La Chapelle Blanc is a wine of exceptional quality, showcasing the best of Burgundy's terroir and Louis Jadot's expertise in winemaking.
NOTES FROM VINOVOSS SOMMELIER
This Louis Jadot Chassagne-Montrachet 1er Cru Morgeot Monopole Clos de La Chapelle Blanc is a complex and powerful white Burgundy.Its aromas of citrus, white flowers, and minerals are complemented by a rich, creamy texture and a long, elegant finish. An excellent wine with great complexity and finesse, it will continue to develop and improve with age.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.