Louis Jadot Beaune Blanc is a white wine produced by the renowned winemaker Louis Jadot in the Beaune appellation of Burgundy, France. The wine is made from Chardonnay grapes grown in vineyards with limestone and clay soils, which impart a unique minerality to the wine. The winemaking process involves gentle pressing of the grapes and fermentation in oak barrels, which adds complexity and depth to the wine. The resulting wine is elegant and refined, with aromas of white flowers and citrus fruits, and a palate of crisp acidity and subtle oak notes. It is a perfect match for seafood, poultry, and creamy pasta dishes.
NOTES FROM VINOVOSS SOMMELIER
This Louis Jadot Beaune Blanc is a vibrant white Burgundy with aromas of pear, apple, and hazelnut.On the palate, this wine offers bright acidity, a creamy texture, and notes of white peach and lemon zest. It is well-balanced and has a long finish. Perfect for pairing with seafood or poultry dishes.
Burgundy is a wine region located in the east-central part of France, renowned for its high-quality wines. It is one of the most famous and prestigious wine regions in the world, with a long history of winemaking that dates back to the Middle Ages.
Burgundy has been producing wine since the Middle Ages, and its wines have been highly sought after since the 15th century. The region is divided into four main sub-regions: Chablis, Côte de Nuits, Côte de Beaune, and Côte Chalonnaise. Each of these sub-regions has its own unique terroir and produces wines with distinct characteristics.