Louis Bouillot Perle d'Ivoire Crémant de Bourgogne Blanc de Blancs Brut is an exquisite sparkling wine from the Burgundy region of France.This wine is made using the traditional method, similar to Champagne, and is crafted exclusively from Chardonnay grapes, hence the term "Blanc de Blancs," which translates to "white from whites."
On the nose, this Crémant de Bourgogne offers delicate aromas of green apple, citrus zest, and white flowers. The palate is crisp and refreshing, with vibrant acidity and a fine, persistent mousse. Flavors of lemon, pear, and a hint of brioche dance on the tongue, creating a harmonious and well-balanced profile.
The Louis Bouillot Perle d'Ivoire Crémant de Bourgogne Blanc de Blancs Brut is an excellent choice for those seeking an alternative to Champagne. Its elegance, finesse, and complexity make it a versatile wine that can be enjoyed on its own as an aperitif or paired with a variety of dishes, such as seafood, poultry, or creamy cheeses.