Los Dos Cava Brut Rosé NV

Los Dos Cava Brut Rosé is crafted in the Penedès region of Spain, known for its Mediterranean climate which contributes to the wine's vibrant acidity and fresh character. This sparkling wine is made using the traditional method, where a second fermentation occurs in the bottle. It is composed primarily of Trepat grapes, which lend a delicate pink hue and red berry notes. The wine is aged on lees for a minimum of nine months, enhancing its complexity with subtle brioche aromas. This brut style is designed to be crisp and refreshing, ideal for aperitifs or light dishes.