Flavour Profile

Long Shadows

Long Shadows Sequel Syrah

Name: Long Shadows Sequel Syrah
Brand: Long Shadows
Price: 65 USD
Rating: 4.5 (0 reviews)

United States, Washington State

Red wine

4.5

Expert Rating

0.0

Rarely Reviewed

WINE DESCRIPTION

Long Shadows Sequel Syrah is a premium wine produced by Long Shadows Vintners, a renowned winery in Washington State. The wine is made from grapes grown in the Columbia Valley appellation, which is known for its unique terroir and ideal growing conditions for Syrah. The vineyard features well-drained soils and a warm climate, which allows the grapes to ripen fully and develop complex flavors. The winemaking process involves careful selection of the best grapes, followed by fermentation and aging in French oak barrels. The resulting wine is full-bodied and rich, with notes of dark fruit, spice, and a hint of smokiness. It is a perfect choice for those who appreciate a bold and flavorful Syrah.

NOTES FROM VINOVOSS SOMMELIER

This Long Shadows Sequel Syrah has a deep and dark ruby color.On the nose, it is loaded with aromas of blackberry, plum, dark cherry, currant, and notes of mocha, chocolate, and spice. On the palate, it is full-bodied and packed with juicy black fruit flavors, hints of vanilla, and a touch of oak spice. The finish is long and lingering, with a hint of tobacco and leather. Overall, this is an incredibly complex and well-balanced Syrah that will please even the most discerning wine lover.

EXPERT RATING

4.5

DRINKING WINDOW

Now

2060

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

Very high

Very Low Alcohol

Very High

Intensity:

Intense

Subtle

Powerful

Body:

Full

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grippy

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: Long Shadows

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

0.0

0 Reviews