Flavour Profile

Long Shadows

Long Shadows Saggi

Name: Long Shadows Saggi
Brand: Long Shadows
Price: null USD
Rating: 4 (0 reviews)

United States, Washington State

Red wine

4.0

Expert Rating

4.2

Highly Reviewed

WINE DESCRIPTION

Long Shadows Saggi is a premium red wine produced by Long Shadows Vintners, a renowned winery in Washington State. The wine is made from a blend of Sangiovese, Cabernet Sauvignon, and Syrah grapes sourced from some of the best vineyards in the Columbia Valley appellation. The vineyards are known for their unique terroir, which imparts distinct flavors and aromas to the grapes. The winemaking process involves careful selection of the grapes, gentle pressing, and aging in French oak barrels to enhance the wine's complexity and depth. The resulting wine is a rich, full-bodied red with notes of dark fruit, spice, and a hint of earthiness. It is a perfect choice for wine enthusiasts looking for a premium wine with a unique character and exceptional quality.

NOTES FROM VINOVOSS SOMMELIER

The Long Shadows Saggi is a beautiful blend of Syrah, Cabernet Sauvignon and Merlot.The nose of this wine presents aromas of dark cherry, blackberry, and currant, along with earthy and herbal notes. On the palate, the wine is lush and full-bodied, with a nice balance of ripe fruit and acidity. The tannins are well-integrated, leading to a long and lingering finish. Enjoy this wine with a hearty meal of grilled meats or a savory stew.

EXPERT RATING

4.0

DRINKING WINDOW

Now

2054

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

Grainy

No Tannin

Grippy

GRAPES (1)

Shiraz/Syrah

ORIGINS

Winery: Long Shadows

Region: Washington State

Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.

CUSTOMER RATING

4.2

0 Reviews