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Long Shadows Cymbal Sauvignon Blanc
Notes of: Toast
Toast
Notes of: Cut Grass
Cut Grass
Notes of: Honey
Honey
Notes of: Asparagus
Asparagus
Notes of: Peach
Peach
Notes of: Vanilla
Vanilla
Mineral
Lemon
Apple
Long Shadows

Long Shadows Cymbal Sauvignon Blanc

United States
United States, Washington State
White wine
4.0
Expert Rating
0.0
Rarely Reviewed
WINE DESCRIPTION
Long Shadows Cymbal Sauvignon Blanc is a premium white wine produced by Long Shadows Vintners, a renowned winery in Washington State. The grapes for this wine are sourced from the Columbia Valley appellation, which is known for its unique terroir and ideal growing conditions for Sauvignon Blanc. The vineyards are situated on gentle slopes with well-draining soils, allowing the grapes to ripen slowly and develop complex flavors. The winemaking process involves careful selection of the grapes, gentle pressing, and fermentation in stainless steel tanks to preserve the wine's freshness and fruitiness. The resulting wine is crisp, vibrant, and aromatic, with notes of citrus, tropical fruits, and herbs. It is a perfect match for seafood, salads, and light dishes.
NOTES FROM VINOVOSS SOMMELIER
This Long Shadows Cymbal Sauvignon Blanc displays a pale straw color with vibrant aromas of lemon and pear.On the palate, it is light and refreshing with notes of juicy pear and green apple. The finish is crisp and clean with a hint of minerality. Enjoy this wine with a light summer salad or grilled fish for a delightful pairing.
EXPERT RATING
4.0
DRINKING WINDOW
Now
2047
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Generous
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
Sauvignon Blanc
ORIGINS
Winery:  Long Shadows
Region:  Washington State
Washington State is the second largest wine-producing state in the United States, after California. The state has over 1,000 wineries and 70 grape varieties, with a focus on premium wine production. The wine industry in Washington State has grown rapidly in recent years, with the number of wineries increasing from just 19 in 1981 to over 1,000 today. The state's diverse geography and climate allow for a wide range of wine styles to be produced, from crisp white wines to full-bodied reds.
CUSTOMER RATING
0.0
0 Review