Lobster Reef
Lobster Reef Sauvignon Blanc
White wine
3.5
Expert Rating
3.9
Highly Reviewed
WINE DESCRIPTION
Lobster Reef Sauvignon Blanc is a delightful white wine that showcases the best of Marlborough, New Zealand. Produced in a renowned appellation, this wine is crafted from grapes grown in vineyards with unique features that contribute to its exceptional quality. The winemaking process involves careful selection and gentle handling of the grapes to preserve their vibrant flavors and aromas. The resulting wine is crisp, refreshing, and bursting with tropical fruit notes, balanced by a zesty acidity. With its lively character and expressive style, Lobster Reef Sauvignon Blanc is a perfect choice for those seeking a vibrant and flavorful white wine experience.
NOTES FROM VINOVOSS SOMMELIER
Lobster Reef Sauvignon Blanc is a delightful white wine that hails from the Marlborough region of New Zealand.The palate of Lobster Reef Sauvignon Blanc is crisp and lively, with a well-balanced acidity that enhances its overall freshness. The tropical fruit flavors continue to shine through, accompanied by notes of green apple and a touch of herbaceousness. The wine finishes with a clean and lingering aftertaste, leaving a pleasant and memorable impression.
Lobster Reef Sauvignon Blanc is a versatile wine that pairs well with a variety of dishes. Its vibrant acidity and fruity profile make it an excellent companion to seafood, particularly shellfish like lobster or prawns. It also complements lighter fare such as salads, grilled vegetables, and goat cheese.
EXPERT RATING
3.5
DRINKING WINDOW
Now
2026
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Lean
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Sauvignon Blanc
ORIGINS
Winery: Lobster Reef
Region: Marlborough
Marlborough is a wine region located in the northeast corner of New Zealand's South Island. It is the country's largest and most important wine-producing region, accounting for over 75% of the nation's total wine production. With its unique combination of geography, climate, and soil, Marlborough has become a world-renowned producer of high-quality wines.
Marlborough's wine industry began in the 1970s, when the first vineyards were planted in the region. Since then, the region has seen tremendous growth, with the number of vineyards increasing from just a handful in the 1970s to over 600 today. Marlborough's wines have become increasingly popular around the world, and the region now produces some of the most sought-after wines in the world.CUSTOMER RATING
3.9
0 Reviews
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