Les Alliés Cabernet Sauvignon is crafted from grapes grown in the sun-drenched vineyards of California's Central Coast, where warm days and cool nights create ideal ripening conditions. This wine is fermented in stainless steel to preserve the purity of fruit, followed by aging in a combination of French and American oak barrels to impart subtle spice and vanilla notes. The resulting wine is a full-bodied expression with rich flavors of dark berries and a structured finish, designed for those who appreciate a classic, approachable style of Cabernet Sauvignon.