Flavour Profile

Lemelson Vineyards

Lemelson Vineyards Jerome Reserve Pinot Noir

Name: Lemelson Vineyards Jerome Reserve Pinot Noir
Brand: Lemelson Vineyards
Price: null USD
Rating: 4.25 (0 reviews)

United States, Oregon

Red wine

4.3

Expert Rating

4.0

Sometimes Reviewed

WINE DESCRIPTION

Lemelson Vineyards Jerome Reserve Pinot Noir is a premium wine produced by Lemelson Vineyards, a renowned winery located in the Willamette Valley appellation of Oregon. The wine is made from carefully selected grapes grown in the estate's vineyards, which are known for their unique terroir and ideal growing conditions for Pinot Noir. The winemaking process involves traditional techniques, including hand-harvesting and fermentation in small batches, resulting in a wine that is complex, elegant, and expressive. The Jerome Reserve Pinot Noir is characterized by its rich aromas of dark fruit, earthy notes, and subtle spice, with a silky texture and a long, satisfying finish. It is a perfect choice for wine enthusiasts who appreciate the artistry and craftsmanship of fine Pinot Noir.

NOTES FROM VINOVOSS SOMMELIER

This Lemelson Vineyards Jerome Reserve Pinot Noir offers inviting aromas of red cherry, raspberry, and an earthy hint of mushroom.On the palate, the wine's juicy red fruit flavors combine with a silky mouthfeel, subtle tannins, and a lingering finish. The bright acidity and structure make this Pinot Noir an excellent food pairing, and it will certainly shine when enjoyed on its own. Enjoy this classic Oregon Pinot Noir now or cellar for a few years.

EXPERT RATING

4.3

DRINKING WINDOW

Now

2054

Profile

Sweetness:

Dry

Lusciously Sweet

Alcohol:

High

Very Low Alcohol

Very High

Intensity:

Pronounced

Subtle

Powerful

Body:

Rich

Light Bodied

Full Bodied

Acidity:

Vibrant

Soft

Crisp

Tannin:

High

No Tannin

Grippy

GRAPES (1)

Pinot Noir

ORIGINS

Winery: Lemelson Vineyards

Region: Oregon

Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry. Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.

CUSTOMER RATING

4.0

0 Reviews