Left Coast Estate
Left Coast Estate Truffle Hill Chardonnay
White wine
4.6
Expert Rating
3.5
Sometimes Reviewed
Price not available
WINE DESCRIPTION
Left Coast Estate Truffle Hill Chardonnay is a delightful and elegant white wine that exemplifies exceptional craftsmanship. With a pale straw color and golden hues, it entices with notes of ripe pineapple, mango, vanilla, and toasted oak. The well-balanced palate features a creamy texture, refreshing acidity, and flavors of juicy pear, crisp apple, and citrus zest. This Chardonnay offers a harmonious blend of fruitiness, oak influence, and balanced acidity, culminating in a lingering, smooth finish. Crafted from grapes grown in a vineyard with unique features, it reflects the expertise of its producer. Perfect on its own or paired with various dishes, this wine is ideal for Chardonnay enthusiasts and lovers of high-quality white wine.
NOTES FROM VINOVOSS SOMMELIER
Left Coast Estate Truffle Hill Chardonnay is a delightful and elegant white wine with a pale straw color and golden hues.It entices with notes of ripe pineapple, mango, vanilla, and toasted oak. The well-balanced palate features creamy texture, refreshing acidity, and flavors of juicy pear, crisp apple, and citrus zest. With a lingering, smooth finish, this Chardonnay exemplifies exceptional craftsmanship. Its fruity, oaky, and balanced profile makes it versatile, perfect on its own or paired with various dishes. Ideal for Chardonnay enthusiasts and lovers of high-quality white wine, it’s sure to impress.
EXPERT RATING
4.6
Profile
Sweetness:
Dry
Dry
Lusciously Sweet
Alcohol:
Moderate
Very Low Alcohol
Very High
Intensity:
Fragrant
Subtle
Powerful
Body:
Rich
Light Bodied
Full Bodied
Acidity:
Smooth
Soft
Crisp
Tannin:
Gentle
No Tannin
Grippy
GRAPES (1)
Chardonnay
ORIGINS
Winery: Left Coast Estate
Region: Oregon
Oregon is a state in the Pacific Northwest region of the United States, located between Washington to the north and California to the south. It is known for its diverse landscape of forests, mountains, rivers, and high desert, and for its vibrant wine industry.
Oregon's wine industry dates back to the mid-1800s, when the first vineyards were planted in the Willamette Valley. The region was largely forgotten until the 1960s, when a group of pioneering winemakers began to experiment with Pinot Noir and other cool-climate varieties. Since then, Oregon has become one of the most important wine regions in the United States, with over 500 wineries and more than 1,000 vineyards.CUSTOMER RATING
3.5
0 Reviews
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