Le Macioche
Le Macioche Brunello di Montalcino
4.7
Expert Rating
4.2
Regularly Reviewed
WINE DESCRIPTION
Le Macioche Brunello di Montalcino is a highly regarded wine from the Montalcino appellation in Tuscany, Italy. Produced by a renowned estate, this wine showcases the unique characteristics of its vineyard. The vineyard features well-drained soils and a favorable microclimate, which contribute to the wine's exceptional quality. The winemaking process involves careful selection of the grapes and traditional techniques, including fermentation in stainless steel tanks and aging in oak barrels. The resulting wine is known for its elegance, complexity, and age-worthiness. With its rich flavors, balanced acidity, and velvety tannins, Le Macioche Brunello di Montalcino is a true expression of the region's terroir.
NOTES FROM VINOVOSS SOMMELIER
Le Macioche's Brunello di Montalcino radiates a deep, ruby-red glow, introducing a complex bouquet of ripe red berries, dried flowers, and delicate notes of spice and earth.The palate is met with a harmonious blend of luscious red fruits, polished tannins, and vibrant acidity, culminating in a beautifully structured and sophisticated wine. The finish is elegant and lingering, resonating with hints of fruit and spice. This Brunello di Montalcino, with its refined and multi-layered profile, is a superb companion to hearty Italian dishes such as pasta with truffles, roasted meats, or aged cheeses, allowing a glimpse into the distinguished elegance and authenticity of Montalcino.
EXPERT RATING
4.7
DRINKING WINDOW
Now
2058
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
High
Very Low Alcohol
Very High
Intensity:
Pronounced
Subtle
Powerful
Body:
Bold
Light Bodied
Full Bodied
Acidity:
Vibrant
Soft
Crisp
Tannin:
Grippy
No Tannin
Grippy
GRAPES (1)
Sangiovese
ORIGINS
Winery: Le Macioche
Region: Tuscany
Tuscany, located in central Italy, is one of the most renowned wine regions in the world. With its rolling hills, picturesque vineyards, and centuries-old winemaking traditions.
Tuscany has a long and storied history of winemaking, with evidence of viticulture dating back to the Etruscans in the 8th century BC. Today, Tuscany is one of the most important wine regions in Italy, producing some of the country's most iconic wines. The region is home to some of the world's most renowned producers, including Antinori, Frescobaldi, and Castello Banfi.CUSTOMER RATING
4.2
0 Reviews
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