This robust Cabernet Sauvignon from Chile's Colchagua Valley boasts aromas of cassis, blackcurrant, and cedar, with subtle notes of tobacco, graphite, and earth.On the palate, it is full-bodied with a firm structure and flavors of dark fruit, blackberry, and plum. The finish is long and lingering with hints of vanilla, chocolate, and espresso. Enjoy with a juicy steak.