WINE DESCRIPTION
Lakewood Abby Rosé, produced by Lakewood Vineyards in the renowned Finger Lakes appellation, stands out for its vibrant and refreshing profile. Sourced from meticulously maintained vineyards, this rosé benefits from the unique terroir of the region, characterized by its cool climate and mineral-rich soils. Crafted with a blend of grape varieties, the winemaking process emphasizes minimal intervention to preserve the natural flavors. The result is a crisp, dry rosé with notes of red berries and citrus, perfect for warm weather sipping. Ideal for those seeking a high-quality, locally produced wine with a touch of elegance.
NOTES FROM VINOVOSS SOMMELIER
Lakewood Abby Rosé greets the palate with lively notes of strawberry, raspberry, and a hint of zesty lemon.Its crisp acidity and light body make it a versatile companion for a variety of dishes. Pair it with fresh seafood, light salads, or grilled vegetables for a delightful meal.
EXPERT RATING
3.8
Profile
Sweetness:
Almost dry
Dry
Lusciously Sweet
Alcohol:
Low
Very Low Alcohol
Very High
Intensity:
Mildly aromatic
Subtle
Powerful
Body:
Delicate
Light Bodied
Full Bodied
Acidity:
Refreshing
Soft
Crisp
Tannin:
No tannin
No Tannin
Grippy
GRAPES (1)
Blend
ORIGINS
Winery: Lakewood
Region: New York
New York is a state located in the Northeastern United States, bordered by the Atlantic Ocean and Canada. It is a major wine-producing region, with a long and varied history of winemaking.
New York has a long history of winemaking, dating back to the early 1600s when Dutch settlers first planted vines in the Hudson Valley. Since then, the state has become the thirs largest wine-producing region in the United States. Today, New York is home to over 200 wineries, producing a wide variety of wines from both native and international grape varieties.CUSTOMER RATING
0.0
0 Reviews
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